The moon

lounge bar

comforting bites
WARM APPETIZERS
Fish Fillet
ALL 1400

Tomatoes, capers, olives.

Baked Scallop
ALL 500

Tomatoes, parmesan, croutons, oil

Stuffed Calamari
ALL 1500

Parmesan, potatoes, capers, tomatoes, basil.

Octopus
ALL 1800

Mashed potatoes, parmesan.

Shrimp in Curry Sauce
ALL 1800

Curry, quinoa, avocado.

Mixed Shellfish (Sole)
ALL 1500

Tomatoes, garlic, basil.

Delicious Dishes
SUSHI
Sea Bass in Salt
ALL 2500

Coarse sea salt, eggs

Grilled Sea Bream
ALL 2500

Fresh sea bream, olive oil, lemon, and salt.

Mixed Fish
ALL 2500

Garlic, lemon, olive oil, parsley.

Shrimp in Salt
ALL 2000

Fresh whole shrimp, coarse sea.

Fish Fillet Potatoes
ALL 2000

White fish, potatoes, olive oil, garlic, and herbs.

Fried Calamari
ALL 1800

Cleaned squid, all-purpose flour, and high-smoke point oil.

Cuttle Fish With Mushrooms
ALL 1700

Garlic, olive oil, white wine, fresh parsley.

Tuna al Sangue
ALL 1400

Olive Oil, garlic, milk, soysauce.

Recommendations
DESSERTS
Fruit Mix
ALL 700

Strawberries, blueberries, pineapple, kiwi, grapes and more.

Choco Souffle With Ice Cream
ALL 550

Dark chocolate, butter, eggs, granulated sugar, vanilla extract, cream of tartar.

Crème Brûlée
ALL 400

Heavy cream, egg yolks, granulated sugar, vanilla, and a pinch of salt.

Panna Cotta
ALL 300

Heavy cream, milk, sugar, vanilla, and unflavored gelatin.

Online Reservation

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